Welcome to Boy Zugba, a culinary gem nestled in the heart of Cebu City’s Central Bloc. This vibrant restaurant offers a delightful array of traditional Filipino dishes that celebrate the rich flavors of local cuisine.
The menu features comfort classics like Hello Bulalo, a hearty beef bone marrow soup priced at ₱510.00, and the equally satisfying LaUya Na Baboy and LaUya Na Manok, both at ₱365.00. For noodle lovers, the regional Pancit Palabok Bisaya and Pancit Sa Pulis offer a savory and inviting experience at ₱250.00 and ₱320.00, respectively.
What sets Boy Zugba apart is not just its diverse menu but also the engaging atmosphere, complete with dancing food servers and quirky decor. This restaurant promises an unforgettable dining experience that stretches beyond just great food. As patrons rave about the warm ambiance and friendly service, Boy Zugba emerges as a must-visit destination for both locals and visitors alike.